Seaside RestuarantExperience Jamaica in "The Restaurant" at CocoLaPalm. A delicious way to start the morning or wrap up a day. "The Restaurant" at CocoLaPalm serves breakfast and candlelit dinners on our newly built patio, with seating for seventy-four guests and additional seating for fifty guests inside. "The Restaurant" is right on the beach with beautiful sunset views. The menu features new world style, light cuisine with a uniquely Jamaican influence such as Ragin' Shrimps in Jamaican Sauce, Broiled Mahi-Mahi and Lobster Tails, Coconut Crusted Snapper Fillets and Rum and Lime Broiled Chicken Breast. Check out our Seaside Restaurant Menus and broaden your palate! Breakfast | Dinner | Children SimpleViewer requires Macromedia Flash.Get Macromedia Flash. If you have Flash installed, click to view gallery
The Seaside Restaurant MenuBreakfast ![]() ![]() Dinner
Appetizers from US $3.50 & Up
Sliced Tomato with Blue Cheese Grilled Johnny Cake Pockets Shrimp Cocktail Coconut Shrimp Conch & Calaloo Fritter Soups from US $3.00 & Up Potato Chowder Pumpkin Salads from US $7.00 & Up Tossed Green Salad Jerk Caesar Salad Beverages from US $1.50 & Up Soft Drinks Red Stripe Other Beers Fruit Punch Mixed Drinks Blended Drinks Large & Small Water Coffee & Tea
Entrées from US $9.00 & Up Rasta Pasta Vegetarian Rigatoni Caribbean Edge Chicken Kabob Rum & Lime Broiled Chicken Breast Chicken Kieve Jerk Chicken Breast Local Lobster Caribbean Shrimp Curry Broiled Local Mahi Mahi Caribbean Shrimp Coconut Crusted Snapper Fillet Grilled Lobster Ya-Mon Curry Goat Coco-John’s Prime Steak Jamaican Seasoned Pork Shoulder All Entrees are served with Rice or Potatoes And Local Vegetables Children
Breakfast from US $3.50 & Up
Seaside Special Child Omelet-Mania Fresh Pancakes Rising Sun Cereal All the above breakfasts include: Small fruit juice, toast, butter & jam, and complimentary banana bread Continental Breakfast
Dinner from US $5.00 & Up
Chicken and Chips Fish and Chips Macaroni and Cheese Spaghetti and Meat Sauce Chicken Tenders All meals are served with a glass of Tropical Fruit Punch |